Saf-T-Grip Cutting Board has anti-slip corners that the stabilize cutting board to prevent injury while cutting and chopping. Food safety hook offers secure handling without touching prepped ingredients. Molded-in ruler helps create uniform cuts of vegetables and fruit. HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more. Warp-resistant withstands high temperatures of commercial dishwashers. Co-polymer blend is formulated to decrease knife dulling. Material(s): Plastic; Color(s): Green; Width: 24"; Depth: 18"; Thickness: 0.5"
Products specifications
Attribute name | Attribute value |
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Global Product Type | Cutting Boards |
Compliance Standards | NSF Certified |
Thickness | All |